NO. |
Name |
created |
ingredients |
Where to find it in Houston |
1 |
Xiao Long Bao |
1870's |
Any type of meat, vegetables, garlic,soup in the dumpling, seasoning |
Mein,Dough Zone,Trendy Dumplings |
2 |
Shanghai-style Stir-Fried Rice Cakes with Shrimp |
Liao Dynasty (907–1125) |
rice cakes, shrimp, vegetables, seasoning |
Spicy Hunan, Confucious, Shanghi River |
3 |
Stir-Fried Shrimp with Longjing Tea Leaves |
1616 A.D.-1911 A.D. |
Stir-fried Shrimp, Dragon well tea, seasoning |
Fungs kitchen, Hu's Cooking, Bamboo House |
4 |
Chinese Scallion Pancakes |
AD 220-280 |
Flour,water,salt,scallionw |
Sichuan noodles, Wana Bao, Spices 39 |
5 |
Beggar's Chicken |
1279 |
Chicken,seasoning,brandy,vegetables,mustard greens. |
Cooking girl,Sinh Sinh,One dragon |
6 |
Shanghai Sweet and Sour Spare Ribs |
1800's |
ribs,sugar and vineger,seasoning |
Pei Wei Asian Kitchen, Paiks Kitchen, |